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Vermilion offers deceptively simple modern American cooking in the heart of Old Town Alexandria. From Chef William Morris’ regional cuisine using local, farm-raised products to the warmth of its ambiance, Vermilion serves as an ideal location for a casual weekday dinner, a special occasion destination or simply a great gathering place for drinks with friends.

Private and semi-private dining spaces are available for you to host your rehearsal dinner or post-wedding brunch.

Front Parlour: 22 seated or 30 standing. Second Floor: 40 seated or 60 standing.