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Il Porto

A warmly lit, rustic restaurant with exposed brick walls, wooden beams, and neatly set tables with white tablecloths and napkins, creating an inviting and cozy dining atmosphere.
A cozy restaurant dining area with white tablecloths, elegant place settings, and a lit fireplace set in a brick wall, with curtains and a cityscape painting on the wall.
A cozy bar with a marble countertop, wooden stools, shelves of glasses, a hanging rack above, and an American flag on a brick wall, softly lit by warm pendant lights.
A historic brick building with large red-trimmed windows and doors sits along a cobblestone sidewalk; people walk past on a sunny day, and bare trees line the street.
A cream-colored, two-story restaurant with maroon trim, outdoor seating, and large windows. US and Italian flags hang by the entrance. Two street lamps and a tree are visible on the sidewalk.
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Every dish at Il Porto Italian Ristorante is made from scratch, all fresh, every day, including our pasta. Il Porto was established in Old Town in 1973. While its roots are traditional Italian, in recent years, there has been a transition to modern cooking techniques, as well as a focus on offering a wide range of wines at a very good value.

Our executive chef uses lots of fresh herbs and creative spices, adding his own signature to the traditional Northern Italy style of cooking that Il Porto is known for.