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Dishes of India

A buffet table with several chafing dishes containing different Indian curries and dishes, including tandoori chicken. Serving spoons and bowls are arranged in front of each dish with labels for each item.
A metal plate with naan bread, basmati rice, and five bowls containing Indian dishes: palak paneer, butter chicken, a curry with cilantro, raita, and another curry, all served on a white surface.
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Fine Indian cuisine.Weekly lunch specials.  Accommodates groups to 75.