Bastille Brasserie & Bar

Two people in restaurant uniforms smile and clink glasses while sitting at a table; one holds a cocktail with an orange peel, the other an Irish coffee. They appear cheerful and engaged in conversation.
A small model of the Eiffel Tower and a French flag are displayed on a counter in front of a bar with stools and shelves in the background.
A bright, empty cafe with checkered bistro chairs, tables set for dining, large windows letting in natural light, and a black-and-white photo on the wall. Some chairs are stacked near the window.
A well-lit corner storefront with large windows and a sign reading VAN SMITH on a brick walkway at dusk, with street lamps and a multi-story building above.
A white plate with French fries, sliced steak topped with dark sauce, and a side salad of greens and cherry tomatoes.
A close-up of cassoulet, featuring sausages, crispy duck confit, and beans in a thick, rich sauce, garnished with chopped herbs on a white plate.
A corner view of a blue-painted building with large windows and double doors, displaying two signs that read “Bastille” with a rooster icon above the entrances.
Outdoor patio seating area with several tables set with napkins and chairs, surrounded by a black metal fence, with brick buildings and trees in the background.
A vibrant red drink in a short glass sits on a speckled countertop, topped with a thick layer of foam and sprinkled with dried rose petals. Scattered petals surround the glass.
Cozy restaurant interior with empty black-and-white woven chairs, marble tables set with glasses and napkins, tiled floor, and a bar area lined with bottles and high chairs. Large windows let in natural light.
A close-up of a gourmet cheeseburger with melted cheese, crispy bacon, and leafy greens on a shiny brioche bun, served with French fries and a side salad on a white plate.
A dessert featuring a macaron filled with cream and fresh blueberries, topped with a scoop of dark berry sorbet, sits on a plate with a purple berry sauce.
A creamy flan topped with caramel sauce, chocolate flakes, and chunks of candied fruit, served on a white plate.
Grilled chicken breast served with green beans, roasted potatoes, and a tomato-based sauce, garnished with fresh herbs, arranged on a white plate with a fork.
A bowl of French onion soup topped with golden, melted cheese and toasted bread, garnished with fresh herbs, sits next to a silver spoon on a light textured cloth.
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Bastille Brasserie & Bar is an award-winning French restaurant and wine bar in Old Town Alexandria, offering a contemporary take on classic French cuisine in a sophisticated yet relaxed atmosphere.

Chef-owners Christophe and Michelle Poteaux create seasonal menus inspired by France and thoughtfully sourced ingredients. An extensive wine list, creative cocktails and warm, attentive service make Bastille a welcoming destination for dinner, drinks and special occasions.