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Bastille Brasserie & Bar

A small Eiffel Tower model and a French flag are displayed on a counter in a restaurant or café, with a bar and high chairs visible in the blurred background.
A close-up of a bowl of cassoulet, featuring golden-brown duck confit, sausage, white beans, and garnished with fresh herbs. The dish has a rich, hearty appearance with a thick, rustic texture.
A dessert featuring a macaron filled with cream and fresh blueberries, topped with a scoop of dark berry sorbet, sits on a plate with a berry sauce.
A creamy flan topped with caramel sauce, chocolate crumbles, and chunks of candied fruit, served on a white plate.
A plate of grilled chicken breast with tomato sauce, sautéed green beans, and roasted potato cubes. A fork rests on the plate beside the food.
A bowl of French onion soup topped with melted, golden-brown cheese and herbs, placed on a light-colored cloth with a spoon beside it.
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Bastille is an award winning brasserie and wine bar, offering guests a contemporary spin on French cuisine, in a sophisticated yet comfortable atmosphere. Chefs Christophe and Michelle Poteaux’s creations are sparked by the use of seasonal, locally sourced and farm fresh ingredients. With an expansive wine list, unique draught and bottled beer selections plus creative cocktails, Bastille has a little something for everyone.

Looking for something different than coffee and doughnuts for your morning meeting? Check our Bastille’s breakfast options that are sure to keep you active during that 8 a.m. meeting and beyond.

Want to feed the office? Bastille offers deliciously prepared sandwiches, soups and salads, all prepared by us using seasonal/local produce that will make taking a trip to the break room so much more fun!

Bastille delivers breakfast orders between 7:30 a.m. – 9 a.m. and lunch orders between 11 a.m. – 4 p.m. (Monday-Friday for lunch). Certain restrictions apply. Weekend deliveries are available with three days notice.