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Hank’s Oyster Bar

A plate of fresh oysters on the half shell served on a bed of crushed ice, displayed on a metal stand.
A round plate with six raw oysters on the half shell, served on ice with two lemon wedges and two metal cups containing red sauce and grated horseradish, each with a small spoon, on a marble surface.
A cup of cappuccino with latte art reading HANKS OYSTER BAR and an oyster shell design on the foam, next to a pastry and a small jug of milk on a wooden table.
A bowl of creamy soup garnished with chopped herbs sits on a napkin, with a plate of fried oysters and a lemon wedge in the background on a marble countertop.
A roasted duck leg served on a white plate with a side of sautéed mushrooms and creamy mashed potatoes, garnished with chopped herbs and drizzled with a dark sauce.
A grilled piece of fish with seared grill marks rests on a bed of sautéed greens and grains, surrounded by a light golden sauce in a shallow white bowl.
A biscuit split in half, filled with whipped cream, strawberries, blackberries, raspberries, and blueberries, topped with powdered sugar, served on a white plate.
A close-up of three fish tacos topped with avocado slices, lettuce, diced tomatoes, and limes, with a hand using a knife to add avocado to one taco. The tacos are wrapped in paper liners.
Two shot glasses filled with a layered orange and red drink sit on a bed of ice in a metal dish, garnished with lemon wedges, on a dark countertop.
A plate with macaroni and cheese, braised beef, and a colorful tomato salad, next to a glass of red wine on a wooden table.
Thin slices of raw white fish arranged on a plate, topped with small dollops of yellow sauce, halved cherry tomatoes, and fresh green herbs.
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Hank’s Oyster Bar offers simple and approachable New England comfort food, including lobster rolls, steamers and chowders. Lightly fried items such as popcorn shrimp, calamari and fish n’ chips balance the Ice Bar options, which consist of a wide selection of oysters, tartar and ceviche.

Host your next event at Hank’s Oyster Bar! Our mission is to create a warm, friendly atmosphere for you and your guests. Share delicious food, handcrafted cocktails and punches and enjoy our distinctive wines and microbrews. Please call the restaurant for more information on booking your private event.

Hank’s original D.C. location was voted “Best New Restaurant” in 2006 and “Best Neighborhood Restaurant” in 2007.