Place your order with us at BBQDelRay.com and pick up curbside with our contactless pick up. This will be available during regular business hours beginning at 11:30 a.m. Find us at our tent located in front of The Sushi Bar.
This service will be available until further notice.
Pork Barrel BBQ has grown from a small spice rub company selling jars of rub out of founders Heath Hall and Brett Thompson’s basements into the fastest growing barbecue company in America and DC’s hottest new BBQ joint. In August 2009, Heath and Brett partnered with veteran restaurateurs “Mango” Mike Anderson and Bill Blackburn to open the first Pork Barrel BBQ Restaurant in the Del Ray neighborhood of Alexandria, Virginia. The Pork Barrel BBQ Restaurant officially opened its doors on November 29, 2011 - and has quickly become a neighborhood favorite! Check out delicious smoked meats plus sides including mac & cheese and baked beans.
Offers are subject to change as the situation evolves. Please see each business’ individual website for the latest information.
